Lemon/Lime & Ginger Drink

  • Number of Servings: 16
Ingredients
Lemons, 3 fruit without seedsLimes, 2 fruit (2" dia)Water, tap, 16 cup (8 fl oz) Splenda, 96 tsp (2 cups)Ginger Root, 50 grams
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user SHELIASGS.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 9.1
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.9 mg
  • Total Carbs: 7.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 0.4 g

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