Lemon/Lime & Ginger Drink
- Number of Servings: 16
Ingredients
Directions
Number of Servings: 16
Recipe submitted by SparkPeople user SHELIASGS.
Lemons, 3 fruit without seedsLimes, 2 fruit (2" dia)Water, tap, 16 cup (8 fl oz) Splenda, 96 tsp (2 cups)Ginger Root, 50 grams
Number of Servings: 16
Recipe submitted by SparkPeople user SHELIASGS.
Nutritional Info Amount Per Serving
- Calories: 9.1
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 5.9 mg
- Total Carbs: 7.2 g
- Dietary Fiber: 1.3 g
- Protein: 0.4 g
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