quick enchiladas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 tortillas3 oz. cheddar cheese3 oz. chicken3/4 c. onion1/4 c. red pepper1 c. broth2 T. flour
Directions


Number of Servings: 2

Recipe submitted by SparkPeople user 1ESMAY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 386.0
  • Total Fat: 16.5 g
  • Cholesterol: 71.8 mg
  • Sodium: 783.9 mg
  • Total Carbs: 34.9 g
  • Dietary Fiber: 4.7 g
  • Protein: 24.5 g

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