Bean Stacks
- Number of Servings: 1
Ingredients
Directions
Number of Servings: 1
Recipe submitted by SparkPeople user DARENDAKAY.
Beans, pinto, 1 cupCorn Tortillas, 2 tortilla, medium (approx 6" dia)Cheddar Cheese, 1 oz
Number of Servings: 1
Recipe submitted by SparkPeople user DARENDAKAY.
Nutritional Info Amount Per Serving
- Calories: 461.9
- Total Fat: 11.8 g
- Cholesterol: 29.8 mg
- Sodium: 606.4 mg
- Total Carbs: 67.4 g
- Dietary Fiber: 18.0 g
- Protein: 24.1 g
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