Chicken and Vege Pizza
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
* Pizza Crust Dough, 475 grams * Peppers, sweet, red, raw, sliced, 0.33 cup * Green Peppers (bell peppers), 0.33 cup, chopped * Onions, raw, 0.33 cup, chopped * Mushrooms, fresh, 0.75 cup, pieces or slices * Chicken Breast, no skin, 8 ounces * kraft hickory Bar BQ, 2 tbsp * *Compliments Cheddar Mozza Blend Grated, 1 cup
350 F
Number of Servings: 6
Recipe submitted by SparkPeople user TATLIZ.
Number of Servings: 6
Recipe submitted by SparkPeople user TATLIZ.
Nutritional Info Amount Per Serving
- Calories: 252.8
- Total Fat: 9.7 g
- Cholesterol: 21.9 mg
- Sodium: 414.7 mg
- Total Carbs: 25.4 g
- Dietary Fiber: 2.1 g
- Protein: 17.1 g
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