Spaghetti Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
1 29 oz can tomato sauce1 12 oz can tomato paste1 # extra lean ground beef2 T Italian seasoning
brown meat, drain off grease. Add sauce and paste and italian seasoning. Let simmer for 5 minutes, poor over cooked pasta
Number of Servings: 10
Recipe submitted by SparkPeople user CAWADAWN.
Number of Servings: 10
Recipe submitted by SparkPeople user CAWADAWN.
Nutritional Info Amount Per Serving
- Calories: 122.2
- Total Fat: 3.6 g
- Cholesterol: 26.0 mg
- Sodium: 727.3 mg
- Total Carbs: 12.5 g
- Dietary Fiber: 2.8 g
- Protein: 12.2 g
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