Creamy Red Wine Vinegar Salad Dressing
- Minutes to Prepare:
- Number of Servings: 16
Ingredients
Directions
1 cup Hellman's Mayo1 Shallot, finely chopped2 generous cloves of Garlic, finely chopped2 tbsp of Red Wine Vinegar (this is just an estimate)Salt Black Pepper
In a bowl, add mayonnaise, shallot and garlic. Add about 1 tbsp of the red wine vinegar and whisk. Continue to whisk in vinegar until you achieve a salad dressing like consistency. Add salt and pepper to taste.
Makes 16 - 1 tbsp servings.
It has never been in my house longer than a week because we use it that quickly, but I would not store it much longer than that.
Number of Servings: 16
Recipe submitted by SparkPeople user TEXGIRLY.
Makes 16 - 1 tbsp servings.
It has never been in my house longer than a week because we use it that quickly, but I would not store it much longer than that.
Number of Servings: 16
Recipe submitted by SparkPeople user TEXGIRLY.
Nutritional Info Amount Per Serving
- Calories: 92.1
- Total Fat: 10.0 g
- Cholesterol: 3.8 mg
- Sodium: 70.5 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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