Salmon Patties

Name: Salmon Patties Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 1 can skinless boneless pink salmon; 3 T. flour; 1/4 c. onions chopped; 1 tsp dill weed or to taste; 1 egg white

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 2

Ingredients

1 can skinless, boneless pink salmon3 T. flour1/4 c. onions, chopped1 tsp dill weed or to taste1 egg white

Directions

Preheat frying pan over low heat. Combine all ingredients in a mixing bowl. Spray frying pan with non-stick spray. Drop salmon mixture by spoonful into frying pan. Brown on both sides.

Number of Servings: 2

Recipe submitted by SparkPeople user RFH417.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 192.4
Total Fat: 5.4 g
Cholesterol: 46.8 mg
Sodium: 93.2 mg
Total Carbs: 14.0 g
Dietary Fiber: 0.9 g
Protein: 21.3 g

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