Simple Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
3 bananas, mashed1/3 C butter, unsalted, melted3/4 C sugar1 egg, beaten1 tsp vanilla1 tsp baking soda1 pinch salt1 1/2 C flour
1. Preheat the oven to 350°F (175°C).
2. Mix butter into the mashed bananas in a large mixing bowl.
3. Mix in the sugar, egg, and vanilla.
4. Mix in the baking soda and salt .
5. Mix in the flour until just combined. Do not over-mix.
6. Pour mixture into a greased loaf pan. Bake for 1 hour or until toothpick inserted comes out clean.
7. Let cool before slicing.
Makes 1 loaf - approx 12 slices.
Number of Servings: 12
Recipe submitted by SparkPeople user LILYVU.
2. Mix butter into the mashed bananas in a large mixing bowl.
3. Mix in the sugar, egg, and vanilla.
4. Mix in the baking soda and salt .
5. Mix in the flour until just combined. Do not over-mix.
6. Pour mixture into a greased loaf pan. Bake for 1 hour or until toothpick inserted comes out clean.
7. Let cool before slicing.
Makes 1 loaf - approx 12 slices.
Number of Servings: 12
Recipe submitted by SparkPeople user LILYVU.
Nutritional Info Amount Per Serving
- Calories: 184.4
- Total Fat: 5.8 g
- Cholesterol: 31.4 mg
- Sodium: 124.4 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 1.1 g
- Protein: 2.5 g
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