Meatloaf with Lipton Onion Soup

  • Number of Servings: 8
Ingredients
Beef, ground, 80% lean meat / 20% fat, patty, cooked, pan-broiled [hamburger, ground chuck], 32 oz Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry, 8 serving Bread crumbs, dry, grated, plain, 1.5 cup Egg, fresh, 2 largeWater, tap, .75 cup (8 fl oz) Hunt's Ketchup, 5.333 tbsp (1/3 Cup)
Directions
Preheat oven to 350 degrees.
Combine all ingredients.
Shape into loaf
Bake 1 hour or until done.

8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user SUNSHINE150.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 394.7
  • Total Fat: 19.2 g
  • Cholesterol: 149.1 mg
  • Sodium: 943.4 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.0 g
  • Protein: 32.6 g

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