cucumber salad

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
3 medium cucumber, sliced1/2 medium onion1 Tbsp. white vinegar1/3 cup sugar1/4 cup watercelery seed
Directions
mix all ingredients in a bowl. Cover and refrigerate overnight. Makes 4 servings.

Number of Servings: 4

Recipe submitted by SparkPeople user MNWMAMA.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 96.3
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 6.2 mg
  • Total Carbs: 22.7 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.4 g

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