Sweet potato gnocchi

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 box potato gnocchi2 Tbsp butter1/2 tsp cinnamon2 Tbsp sugar
Directions
Cook gnocchi according to package directions until al dente. Drain.

Toss gnocchi with 2 Tbsp butter. Combine cinnamon and sugar. Sprinkle mixture over gnocchi and toss.



Number of Servings: 6

Recipe submitted by SparkPeople user MOMTOFOURKIDS1.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 176.7
  • Total Fat: 4.5 g
  • Cholesterol: 34.8 mg
  • Sodium: 143.2 mg
  • Total Carbs: 28.2 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.7 g

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