Pineapple Black Bean Salsa

(1)
  • Minutes to Prepare:
  • Number of Servings: 12
Ingredients
Fresh pineapple, peeled, scored and dicedFresh Jalepeno, remove seeds and ribs, finely diceRed onion, dicedCilantro, finely chopped1 can Black Beans
Directions
Makes a big bowl to bring with baked tortilla chips as a side dish/appetizer. Or, spoon over fresh grilled fish of any kind! Even interesting with fresh steamed or grilled asparagus.

Number of Servings: 12

Recipe submitted by SparkPeople user DJD526.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 48.2
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 351.7 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 2.5 g
  • Protein: 2.1 g

Member Reviews
  • BECCA2388
    amazingly, the sweet pineapple goes really great with the beans and spice of the peppers:) great recipe - 9/13/07