Whipped Hot Pumpkin
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Libby Canned Pumpkin 100% pumpkin, one 15 oz canFat Free Milk 1/2 cupMed Ripe BananaReddi Whip Fat Free Whipped Topping
Mix together pumpkin, milk,banana, whip until smooth. Add cinnamon to taste. Cook in small saucepan over low heat on the stove for 20-30 minutes, or bake in 350 degree oven for 30 minutes. Serve warm with whipped topping
Number of Servings: 4
Recipe submitted by SparkPeople user MICHELLE9977.
Number of Servings: 4
Recipe submitted by SparkPeople user MICHELLE9977.
Nutritional Info Amount Per Serving
- Calories: 103.0
- Total Fat: 0.7 g
- Cholesterol: 1.4 mg
- Sodium: 24.8 mg
- Total Carbs: 24.0 g
- Dietary Fiber: 5.7 g
- Protein: 3.6 g
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