Tomato & Mozzarella appetizer
- Number of Servings: 2
Ingredients
Directions
2 medium tomatoes, sliced1/2 oz Prosciutto, torn into pieces3 Basil leaves, chopped6 oz Fresh mozzarella cheese
Slice tomatoes 1/4 to 1/2 inch thick and mozzarella same thickness.
Arrange tomatoes on a plate. Top with prosciutto pieces, mozzarella slices, and chopped basil. Drizzle entire plating with olive oil and gently drizzle with balsamic vinegar.
Number of Servings: 2
Recipe submitted by SparkPeople user VINOTEA.
Arrange tomatoes on a plate. Top with prosciutto pieces, mozzarella slices, and chopped basil. Drizzle entire plating with olive oil and gently drizzle with balsamic vinegar.
Number of Servings: 2
Recipe submitted by SparkPeople user VINOTEA.
Nutritional Info Amount Per Serving
- Calories: 373.8
- Total Fat: 26.4 g
- Cholesterol: 95.0 mg
- Sodium: 583.9 mg
- Total Carbs: 6.1 g
- Dietary Fiber: 1.4 g
- Protein: 17.4 g
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