Zesty Coleslaw

Name: Zesty Coleslaw Recipe
Prep time: 5 min
Total time: 5 min
Yield: 10
Ingredients: 5 cups Fresh Express Cole Slaw; Dressing:; 1/2 cup of plain nonfatt yogurt; 1/4 cup of nonfat sour cream; 1 tablespoon of Dijon mustard; 1 tablespoon of cider vinegar; 1 tablespoon of lemon juice; 1 tablespoon of olive oil; 1 teaspoon of sugar or splenda; 1/2 teaspoon of celery seeds; 1/2 teaspoon of prepared horseradish; 1/4 teaspoon of salt; 1/4 teaspoon of pepper

Minutes to Prepare: 5

Number of Servings: 10

Ingredients

5 cups Fresh Express Cole SlawDressing:1/2 cup of plain nonfatt yogurt1/4 cup of nonfat sour cream1 tablespoon of Dijon mustard1 tablespoon of cider vinegar1 tablespoon of lemon juice1 tablespoon of olive oil1 teaspoon of sugar or splenda1/2 teaspoon of celery seeds1/2 teaspoon of prepared horseradish1/4 teaspoon of salt1/4 teaspoon of pepper

Directions

Combine all ingredients in a bowl; stir with a wire whisk until blended. Cover and chill. Serve over shredded cabbage. Dressing yield: 1 cup, 1 tablespoon servings.

Coleslaw makes 10 - 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user KIERAE.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 30.8
Total Fat: 1.3 g
Cholesterol: 0.2 mg
Sodium: 120.7 mg
Total Carbs: 3.5 g
Dietary Fiber: 0.7 g
Protein: 1.3 g

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Member Reviews

SANLOU
This is a fantastic coleslaw. Can't believe how good it tastes with so few calories! Thank you so much. - 3/27/10