Ground Turkey Dinner w/ Gravy

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Ground Turkey, 1 lb *Beef Gravy, 1 cup Whole Wheat Pasta, 3 cup *Frozen Mixed Veg (Peas, Carrots, Corn) whole bagonions 1 c.
Directions
Brown turkey in pan; add onion.
Meanwhile cook pasta according to pkg.
Add gravy to turkey mixture mix well; turn to simmer put in frozen mixed veggies; cover cook for 8-10 min.
Serve

Number of Servings: 6

Recipe submitted by SparkPeople user KITTY1970.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 270.0
  • Total Fat: 8.5 g
  • Cholesterol: 57.3 mg
  • Sodium: 351.3 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 5.1 g
  • Protein: 21.6 g

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