Stir fry rice

  • Number of Servings: 6
Ingredients
Rice
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user MENTALLISSA.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 98.0
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 209.2 mg
  • Total Carbs: 19.6 g
  • Dietary Fiber: 1.1 g
  • Protein: 2.9 g

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