CopyCat Asian Zing Wings
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2tsp cornstarch4tsp rice vinegar1/8c water1/3c sugar1/4c chili sauce1tbsp lite soy sauce1tsp lemon juice1/4tsp ground gingerdash of salt1/4 tsp minced garlic8 chicken wings, sectioned
Preheat oven to 400.
Combine all ingredients (except chicken) in a plastic gallon sized zip lock bag. Combine well. Add chicken. Coat well. Marinate for any extended period of time, but not necessary. Place chicken on a greased cookie sheet. Bake for 45-60 minutes or until juices run clear. Turn once during baking.
Serves 4 (4 wing sections/person)
Number of Servings: 4
Recipe submitted by SparkPeople user KLMAYS08.
Combine all ingredients (except chicken) in a plastic gallon sized zip lock bag. Combine well. Add chicken. Coat well. Marinate for any extended period of time, but not necessary. Place chicken on a greased cookie sheet. Bake for 45-60 minutes or until juices run clear. Turn once during baking.
Serves 4 (4 wing sections/person)
Number of Servings: 4
Recipe submitted by SparkPeople user KLMAYS08.
Nutritional Info Amount Per Serving
- Calories: 123.2
- Total Fat: 1.2 g
- Cholesterol: 19.4 mg
- Sodium: 347.1 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 0.0 g
- Protein: 7.7 g
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