Beans and veggie side dish

Name: Beans and veggie side dish Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: Put oil garlic and onion in pan then put in chopped veggies along with the beans. make sure the beans are rinsed. Cook until desired temp salt and pepper to taste.

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 1

Ingredients

Put oil, garlic and onion in pan, then put in chopped veggies along with the beans. make sure the beans are rinsed. Cook until desired temp, salt and pepper to taste.

Directions

Makes 4.5 cups

Number of Servings: 1

Recipe submitted by SparkPeople user SETHNPATTY.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 864.1
Total Fat: 29.1 g
Cholesterol: 0.0 mg
Sodium: 2,837.0 mg
Total Carbs: 133.8 g
Dietary Fiber: 20.9 g
Protein: 39.0 g

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