potato salad

Name: potato salad Recipe
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 12
Ingredients: Potato raw 4 large (3 to 4-1/4 dia.) (remove); Kraft Miracle Whip Light Dressing 16 tbsp (remove); *Milk 2% .5 cup (remove); Yellow Mustard 3 tsp or 1 packet (remove); Sweet Pickles .5 cup chopped (remove); Hard Boiled Egg 5 large (remove)

Minutes to Prepare: 20
Minutes to Cook: 15

Number of Servings: 12

Ingredients

Potato, raw, 4 large (3" to 4-1/4" dia.) (remove)Kraft Miracle Whip Light Dressing, 16 tbsp (remove)*Milk, 2%, .5 cup (remove)Yellow Mustard, 3 tsp or 1 packet (remove)Sweet Pickles, .5 cup, chopped (remove)Hard Boiled Egg, 5 large (remove)

Directions

boil potatos till soft, set aside to cool, then peal & chop up. mix mayo mustard, pickles, milk, eggs, dash salt & pepper, throwq in potatoes, mix & eat

Number of Servings: 12

Recipe submitted by SparkPeople user PNFAMILY.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 188.6
Total Fat: 6.5 g
Cholesterol: 95.3 mg
Sodium: 287.0 mg
Total Carbs: 27.2 g
Dietary Fiber: 2.8 g
Protein: 5.6 g

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