Light Macaroni and Cheese

(1)
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1-Package Kraft Macaroni and Cheese 2 TBSP Butter unsalted (any brand)1/4 cup skim Milk
Directions
Makes 6- 1/2 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user CHRYSTAL1980.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 167.4
  • Total Fat: 5.6 g
  • Cholesterol: 18.1 mg
  • Sodium: 296.0 mg
  • Total Carbs: 24.6 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.9 g

Member Reviews
  • GEMINESSA
    You can make this even lighter by substituting the butter for Smart Balance or Brummel & Brown. I sometimes toss a Tb. or two of nonfat or skim yogurt or sour cream in too. - 11/15/10