Mexican Tator Tot casserole
- Number of Servings: 11
Ingredients
2 pounds ground beef2 packages old El Paso Taco Seasoning1 pound reduced fat sour creamtator tots
Bake tator tots as indicated on the bag. Brown ground beef, drain, add 2 packages old El Paso Taco Seasoning. Put into 9x13' pan. top with sour cream
Next top with Tator Tots. You can add cheese on the top if you wish. Bake at 350 degrees for 30 min.
Number of Servings: 11
Recipe submitted by SparkPeople user ELIZAJANE1.
Next top with Tator Tots. You can add cheese on the top if you wish. Bake at 350 degrees for 30 min.
Number of Servings: 11
Recipe submitted by SparkPeople user ELIZAJANE1.
Nutritional Info Amount Per Serving
- Calories: 414.0
- Total Fat: 23.5 g
- Cholesterol: 70.6 mg
- Sodium: 959.0 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 1.0 g
- Protein: 20.2 g
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