Spinach salad w/ almonds and dried cranberries
- Number of Servings: 1
Ingredients
Directions
2 cupsbaby spinach(easier to eat in one bite).25 cupslivered almonds1 ounce raspberry flavored cranberries 2 tsp. litehouse organic balsamic vinaigrette
I choose a bag of baby spinach leaves and go to the bulk food dept. and scoop some slivered almonds and dried cranberries in bags.
Toss all items in a bowl and eat as a lunch or a salad. Of course you can choose a fat free dressing you may enjoy, but the other items are great together. You can duplicate it for as many poeple as needed. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user WYCKOFF.
Toss all items in a bowl and eat as a lunch or a salad. Of course you can choose a fat free dressing you may enjoy, but the other items are great together. You can duplicate it for as many poeple as needed. Enjoy!
Number of Servings: 1
Recipe submitted by SparkPeople user WYCKOFF.
Nutritional Info Amount Per Serving
- Calories: 399.9
- Total Fat: 26.9 g
- Cholesterol: 0.0 mg
- Sodium: 188.7 mg
- Total Carbs: 35.5 g
- Dietary Fiber: 5.5 g
- Protein: 7.5 g
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