Gluten free low carb melba toast
- Number of Servings: 24
Ingredients
Directions
2/3c soy flour1 2/3c gluten free flourpkg yeast1/2c eggbeaters1c almond milkToilT cider vinT honey
mix together. let rise 1 hour. bake 350 till done. slice thin and sprinkle with garlic and salt. put back in oven on cooling racks till crispy makes 24
Number of Servings: 24
Recipe submitted by SparkPeople user FORTARCHER1.
Number of Servings: 24
Recipe submitted by SparkPeople user FORTARCHER1.
Nutritional Info Amount Per Serving
- Calories: 52.8
- Total Fat: 1.6 g
- Cholesterol: 0.1 mg
- Sodium: 9.6 mg
- Total Carbs: 7.8 g
- Dietary Fiber: 1.2 g
- Protein: 2.5 g
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