Chicken Pot Stickers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
CilantroRice Wine VinegarGround GingerCooked Chicken BreastCornstarchGround MustardWonton wrappers
Directions
Finely chop cooked chicken breast. Dissolve cornstarch with 2 tsp. water. Combine all ingredients except wonton wrappers and mix well. Spoon 1/2 to 1 tsp. filling into each wrapper and seal with water. Place in heated oil for 3 minutes and flip. Cook 1 to 2 minutes longer and remove to drain.

Number of Servings: 4

Recipe submitted by SparkPeople user SWFLNATIVEGIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 280.1
  • Total Fat: 15.1 g
  • Cholesterol: 24.1 mg
  • Sodium: 290.0 mg
  • Total Carbs: 24.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 12.1 g

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