Black Bean Chip Dip

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 can of black beans2 teaspoons of olive oil1 tsp garlic or to taste1/2 tsp cumin or to taste1/2 tsp kosher salt or to taste1/2 tsp chili powder or to taste1 Tbsp cilantro or to taste
Directions
Blend black beans with oil and seasonings in blender. Taste and adjust seasonings.

Number of Servings: 8

Recipe submitted by SparkPeople user CHRISMACSWIMS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 72.3
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.6 mg
  • Total Carbs: 11.0 g
  • Dietary Fiber: 4.0 g
  • Protein: 4.0 g

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