Tuna Salad
- Minutes to Prepare:
- Number of Servings: 3
Ingredients
Directions
1 can (130g) tuna in brine/water1 small red onion30g mayonaiseblack pepper
Chop the onion very fine, mix it through the tuna and mayonaise. Add pepper to taste
Number of Servings: 3
Recipe submitted by SparkPeople user ANNA_WIND.
Number of Servings: 3
Recipe submitted by SparkPeople user ANNA_WIND.
Nutritional Info Amount Per Serving
- Calories: 120.7
- Total Fat: 8.3 g
- Cholesterol: 0.0 mg
- Sodium: 163.0 mg
- Total Carbs: 1.0 g
- Dietary Fiber: 0.2 g
- Protein: 10.5 g