Cranberry Raspberry Sauce
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 36
Ingredients
1 12 oz. package Ocean Spray Cranberries1/2 cup packed Brown Sugar1/4 cup Fresh Squeezed Orange JuiceLime juice from 1 whole lime1/2 cup or so Water1 pint Raspberries
Use a one cup measure and squeeze orange and lime into it. Fill the rest of the way up with water. Pour in sauce pan with brown sugar and heat to a boil. Add cranberries. Return to boil. Reduce heat and boil gently for 10 minutes, stirring occasionally. Cover and cool completely at room temperature. Gently stir in raspberries. Refrigerate until serving time. Makes 2 1/4 cups.
Serving size is 2 Tablespoons.
Number of Servings: 36
Recipe submitted by SparkPeople user ENIGMAMAMA.
Serving size is 2 Tablespoons.
Number of Servings: 36
Recipe submitted by SparkPeople user ENIGMAMAMA.
Nutritional Info Amount Per Serving
- Calories: 33.8
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 2.0 mg
- Total Carbs: 9.7 g
- Dietary Fiber: 2.3 g
- Protein: 0.1 g