Peanut Butter French Toast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
5 slices whole wheat bread3 tbsp peanut butter1/2 cup milk1 egg1/2 cup whole wheat flour1 tsp baking powder1 tsp cinnamon
Spread approximately 1/2 tbsp of peanut butter on each slice of bread and set aside.
Mix remaining ingredients together in a shallow bowl and blend thoroughly. Dip each piece of bread in the batter and fry in a pan over medium heat until browned on both sides.
Top with maple syrup or jam (not included in nutritional info) and enjoy!
Number of Servings: 5
Recipe submitted by SparkPeople user FAELFE.
Mix remaining ingredients together in a shallow bowl and blend thoroughly. Dip each piece of bread in the batter and fry in a pan over medium heat until browned on both sides.
Top with maple syrup or jam (not included in nutritional info) and enjoy!
Number of Servings: 5
Recipe submitted by SparkPeople user FAELFE.
Nutritional Info Amount Per Serving
- Calories: 203.3
- Total Fat: 7.2 g
- Cholesterol: 43.0 mg
- Sodium: 334.6 mg
- Total Carbs: 25.8 g
- Dietary Fiber: 4.6 g
- Protein: 9.5 g
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