Quick Chili W/ chicken
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
1-15 oz Bush's, Black Beans, Rinsed1-15 oz Brooks Chili Beans, 1-15 oz Kroger Red Beans, 1 package Otega chili season mix, (35.4 gram) 2- 14.5 oz. cans Spartan petite diced tomatoes leftover cooked boneless, skinless chicken breast,about 4 ozs
Cut up chicken breast into small pieces, add 2 cans diced tomatoes, chili seasoning mix stir together add brooks chili beans and red beans, add rinsed black beans. Bring to a low boil turn down heat and simmer for about 10 minutes
about 6-8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAJULIA.
about 6-8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user MAMAJULIA.
Nutritional Info Amount Per Serving
- Calories: 199.9
- Total Fat: 0.6 g
- Cholesterol: 6.9 mg
- Sodium: 971.3 mg
- Total Carbs: 33.7 g
- Dietary Fiber: 10.1 g
- Protein: 12.6 g
Member Reviews