Missys choco-peanutty cookies

Name: Missys choco-peanutty cookies Recipe
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 25
Ingredients: 1 c unsalted butter (I cannot stress this enough); 1/2 c splenda; 1/2 c packed splenda brown sugar blend; 2 large eggs; 1 tsp Baking soda; 1 tsp salt; 1 tsp vanilla; 1/2 c reduced fat peanut butter or no sugar added peanut butter; 1-1/2 c semi sweet choco chips or unsweetened chocolate chunks; 2 c whole wheat flour; Pam spray

Minutes to Prepare: 15
Minutes to Cook: 12

Number of Servings: 25

Ingredients

1 c unsalted butter (I cannot stress this enough)1/2 c splenda1/2 c packed splenda brown sugar blend2 large eggs1 tsp Baking soda1 tsp salt1 tsp vanilla1/2 c reduced fat peanut butter or no sugar added peanut butter1-1/2 c semi sweet choco chips or unsweetened chocolate chunks2 c whole wheat flourPam spray

Directions

Preheat oven to 375 degrees. cream together butter, peanut butter, eggs, soda, salt, and vanilla. mix in remaining ingredients. drop by tsp fulls 2 inches apart, on a GREASED (Pam Spray) baking sheet. Bake 12-15 minutes or until lightly browned around the edges. Take off hot pan immediately, and place on wire racks to cool.

1 cookie is a serving.

Number of Servings: 25

Recipe submitted by SparkPeople user KITTENANGEL2001.

Servings Per Recipe: 25

Nutritional Info Amount Per Serving

Calories: 217.5
Total Fat: 13.8 g
Cholesterol: 36.9 mg
Sodium: 198.8 mg
Total Carbs: 20.7 g
Dietary Fiber: 2.2 g
Protein: 4.7 g

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