Quinoa Salad (serving size equals 1 cup)
- Number of Servings: 8
Ingredients
2 cloves minced garlic4 cups cooked quinoa (2 cups dry)1 can of black beans1 can of diced tomatoes1 small avocado3 TBSP Ranch Dressing
Fully cook quinoa in broth. Then mix other ingredients in.
Number of Servings: 8
Recipe submitted by SparkPeople user EPOLLEY06.
Number of Servings: 8
Recipe submitted by SparkPeople user EPOLLEY06.
Nutritional Info Amount Per Serving
- Calories: 284.0
- Total Fat: 8.4 g
- Cholesterol: 0.0 mg
- Sodium: 78.6 mg
- Total Carbs: 36.0 g
- Dietary Fiber: 5.4 g
- Protein: 6.9 g