Parmesan asparagus
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
Pam (olive oil) cooking sprayButterAsparagusParmesan cheese (hard)
Trim asparagus end. Melt butter in pan on medium hear with 2 sprays of Pam. Cover pan and cook for 10 minutes or until asparagus is tender. Take off heat and sprinkle with freshly grated Parmesan cheese.
Number of Servings: 1
Recipe submitted by SparkPeople user MY3GRLS08.
Number of Servings: 1
Recipe submitted by SparkPeople user MY3GRLS08.
Nutritional Info Amount Per Serving
- Calories: 117.6
- Total Fat: 9.5 g
- Cholesterol: 24.9 mg
- Sodium: 269.0 mg
- Total Carbs: 2.6 g
- Dietary Fiber: 1.0 g
- Protein: 6.2 g
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