Chicken Tortilla Soup (Slow Cooker)

Name: Chicken Tortilla Soup (Slow Cooker) Recipe
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 6
Ingredients: 2 chicken breast; 16oz can kidney beans; 16oz can black beans; 12oz can corn; 1 can diced tomatoes; 8oz can tomato sauce; 1 pkg taco seasoning; 12oz beer

Minutes to Prepare: 15
Minutes to Cook: 480

Number of Servings: 6

Ingredients

2 chicken breast16oz can kidney beans16oz can black beans12oz can corn1 can diced tomatoes8oz can tomato sauce1 pkg taco seasoning12oz beer

Directions

Put all ingredients in Slow Cooker. Cook on low 8 hrs. Pull out whole chicken breasts & shred. Stir shredded chicken into mixture.

Serve with shredded cheddar cheese, sour cream, and tortilla chips.

Number of Servings: 6

Recipe submitted by SparkPeople user WERRYANNE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving