Ground Turkey or Chicken Ragu
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
1 jar of Ragu light, No Sugar Added Tomato Basil Sauce1 small onion, diced1 clove of garlic, diced1 package of sliced mushrooms1/2 of a red pepper diced2 tbsp of Italian Seasoning2 tbsp of SplendaPepper
Makes 6 - 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user DMARIAHA_33.
Number of Servings: 6
Recipe submitted by SparkPeople user DMARIAHA_33.
Nutritional Info Amount Per Serving
- Calories: 167.1
- Total Fat: 6.4 g
- Cholesterol: 53.3 mg
- Sodium: 387.8 mg
- Total Carbs: 11.5 g
- Dietary Fiber: 3.6 g
- Protein: 17.3 g
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