Raw Mexican Rice

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  • Number of Servings: 4
Ingredients
1/4 head of cabbage, shredded1/2 small sweet onion 2 tbsp sun-dried tomato Powder1/2 tbsp extra-virgin olive oil1/2 tsp salt1/4 tsp chili powder or more to liking 1/4 tsp cumin 1/2 clove garlic1/2 ripe tomato, diced
Directions


Number of Servings: 4

Recipe submitted by SparkPeople user GOCARTS2.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 53.3
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 323.9 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 1.6 g
  • Protein: 1.1 g

Member Reviews
  • CD7745310
    Directions please ;) - 6/26/10