Dressing for Strawberry/Feta/Spinach Salad
- Number of Servings: 16
Ingredients
Directions
# 2 cloves garlic, minced# 1 teaspoon honey# 1 teaspoon Dijon mustard# 1/4 cup raspberry vinegar# 2 tablespoons balsamic vinegar# 2 tablespoons brown sugar# 1/2 cup vegetable oil
Mix all ingredients.
Number of Servings: 16
Recipe submitted by SparkPeople user KAFKATKNITS.
Number of Servings: 16
Recipe submitted by SparkPeople user KAFKATKNITS.
Nutritional Info Amount Per Serving
- Calories: 75.6
- Total Fat: 6.8 g
- Cholesterol: 0.0 mg
- Sodium: 8.3 mg
- Total Carbs: 4.1 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g