Dipti's Salsa

  • Number of Servings: 10
Ingredients
Red pack whole peeled tomatoesCider vinegaronionsaltgarliccumindried chili pepperscanola oil
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user DRRAVI2.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 110.8
  • Total Fat: 5.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 552.5 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 2.0 g

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