Cream Cheese Frosting

Name: Cream Cheese Frosting Recipe
Prep time: 10 min
Total time: 10 min
Yield: 28
Ingredients: 1/2 cup softened butter; 8 oz. cream cheese; 1 lb. powdered sugar; 1 tsp vanilla extract

(3)

Minutes to Prepare: 10

Number of Servings: 28

Ingredients

1/2 cup softened butter8 oz. cream cheese1 lb. powdered sugar1 tsp vanilla extract

Directions

Makes about 24 servings about 2 tbsp each.

Number of Servings: 28

Recipe submitted by SparkPeople user SHERRIESTEELE.

Servings Per Recipe: 28

Nutritional Info Amount Per Serving

Calories: 122.0
Total Fat: 6.1 g
Cholesterol: 17.6 mg
Sodium: 47.3 mg
Total Carbs: 16.3 g
Dietary Fiber: 0.0 g
Protein: 0.6 g

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Member Reviews

CBICKELL1
This frosting was too sweet for me so I added whipping cream til it wasn't so sweet - 10/7/11
ELENA212
am going to try tomorrow! - 8/16/10
ANNASTRERUP
use tofutty cream "cheese" instead for less calories. It tastes the same! - 4/30/10
VICIOUS421
Yummy!!!!! - 4/30/10
FREDDY1232
Wonderful recipe. I will use it soon. - 4/29/10