Carol's Macaroni and Cheese
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
2 Cups Milk8 Oz. Cheddar Cheese, grated8 Oz. Elbow Macaroni3 T. Butter3 T. Flour1 tsp. Salt1/4 tsp. PepperBread Crumbs
Cook macaroni in boiling water for 10 minutes. While it's cooking, melt butter in saucepan. Remove from pan and whisk in butter. Slowly add milk to saucepan, stirring rapidly. Return to heat until thick (almost boiling). Remove from heat and add salt and pepper. Stir in cheese. Drain macaroni and add to cheese mixture. Sprinkle with bread crumbs and bake 30 mins. at 350 deg. F.
Number of Servings: 10
Recipe submitted by SparkPeople user JBANDRLE.
Number of Servings: 10
Recipe submitted by SparkPeople user JBANDRLE.
Nutritional Info Amount Per Serving
- Calories: 247.7
- Total Fat: 12.5 g
- Cholesterol: 36.9 mg
- Sodium: 470.8 mg
- Total Carbs: 23.5 g
- Dietary Fiber: 1.0 g
- Protein: 10.8 g
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