Easy Chicken Salad
- Minutes to Prepare:
- Number of Servings: 5
Ingredients
Directions
12.5 oz (large) can of white chicken drained1/2 small onion1/2 large dill pickle1 med stalk of celery10 grapes Quartered3 Tbsp light mayo
Chop up everything and mix together. Salt and Pepper to taste. Makes about 5 1/2 cup servings
Number of Servings: 5
Recipe submitted by SparkPeople user DEWJEEP.
Number of Servings: 5
Recipe submitted by SparkPeople user DEWJEEP.
Nutritional Info Amount Per Serving
- Calories: 83.5
- Total Fat: 4.7 g
- Cholesterol: 10.5 mg
- Sodium: 468.1 mg
- Total Carbs: 8.2 g
- Dietary Fiber: 0.9 g
- Protein: 3.4 g
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