Protein Banana Bread

Name: Protein Banana Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 40
Ingredients: 1/2 c. sugar; 4 scoops Isopure dutch choc. protein powder; 6 tbsp. soft butter unsalted; 8 mashed bananas; 1/2 c. almond milk; 1/2 c. greek yogurt; 4 lrg egg whites/1 c. egg sub; 3 c. whole wheat flour; 1 c. almond meal; 2 tsp. baking soda; 1 tsp. salt

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 40

Ingredients

1/2 c. sugar4 scoops Isopure dutch choc. protein powder6 tbsp. soft butter, unsalted8 mashed bananas1/2 c. almond milk1/2 c. greek yogurt4 lrg egg whites/1 c. egg sub3 c. whole wheat flour1 c. almond meal2 tsp. baking soda1 tsp. salt

Directions

Preheat oven 350'. Combine 1st 3 ingredients on medium speed. Add bananas, milk, yogurt, and egg whites. In separate bowl, mix remaining (dry) ingredients. Add to mix. Pour into sprayed 4 mini-loaf pan and 1 large loaf pan. Bake 60-70 minutes. Cut small loaves into 6 slices each, lrg loaf into 8 slices, then halves for 16.

Number of Servings: 40

Recipe submitted by SparkPeople user FITMAMACKK.

Servings Per Recipe: 40

Nutritional Info Amount Per Serving

Calories: 113.0
Total Fat: 3.6 g
Cholesterol: 4.9 mg
Sodium: 146.2 mg
Total Carbs: 16.4 g
Dietary Fiber: 2.2 g
Protein: 5.2 g

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