Ground Turkey Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
Directions
Garlic powder, 2 tsp Onion powder, 3 tsp 1/2 tsp. Cumin Powder, 4 serving 2% Kraft Pepperjack, 6 servingTurkey, Ground turkey, 93% lean, 38 oz
Combine all ingredients well form into 6 6oz servings each and grill or fry how ever you like, til the center is 165 degrees. Top with the cheese to melt over.
Number of Servings: 6
Recipe submitted by SparkPeople user GOTALOOSE.
Number of Servings: 6
Recipe submitted by SparkPeople user GOTALOOSE.
Nutritional Info Amount Per Serving
- Calories: 320.1
- Total Fat: 14.2 g
- Cholesterol: 136.7 mg
- Sodium: 495.4 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.2 g
- Protein: 39.1 g
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