Vegetarian Chimi Changas

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
Garlic, 2 clove (remove)Mushrooms, fresh, .5 cup, pieces or slices (remove)Onions, raw, .5 cup, chopped (remove)Beans, black, 1 cup (remove)*Brown Rice, long grain, 2 cup (remove)Cheddar Cheese, 1 cup, shredded (remove)Flour Tortillas, 10 tortilla (approx 10" dia) (remove)*Canola Oil, .75 cup (remove)Garlic powder, 1 tbsp (remove)Pepper, black, 1 tbsp (remove)*Lawry's Taco Seasoning, 1 tsp (remove)Salsa, Southwest Salsa (Safeway Select brand), 2 tbsp (remove)
Directions


Number of Servings: 10

Recipe submitted by SparkPeople user JECKYL1382002.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 500.9
  • Total Fat: 25.7 g
  • Cholesterol: 11.9 mg
  • Sodium: 447.4 mg
  • Total Carbs: 55.4 g
  • Dietary Fiber: 5.2 g
  • Protein: 12.1 g

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