Rainbow Fruit Salad

(1)
  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
1 lb strawberries1 cup canteloupe cubes3 small gala apples cubes3 medium oranges cut1 medium pear cubes
Directions
Cut fruit and mix in bowl

Makes 8 1-cup servings.

Number of Servings: 8

Recipe submitted by SparkPeople user AMYLEIGHRIOS.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 75.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.6 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 4.9 g
  • Protein: 0.6 g

Member Reviews
  • GREGGRIOS
    Very Good - 5/4/10