Kielbasa Stoup (Stew/Soup)

Name: Kielbasa Stoup (Stew/Soup) Recipe
Prep time: 7 min
Cook time: 15 min
Total time: 22 min
Yield: 14
Ingredients: 28 oz Butterball Polska Kielbasa cut up into bite size pieces; 2- 14.5 oz can ofFrench cut green bean drained; 2-15 oz cans of diced potatoes drained; 4- 14.5 oz cans on Diced Tomatoe's with Basil Garlic & Oregano; Cut Meat then pour whole can of green beans potato and tomatoe's. Heat through and serve.

(1)

Minutes to Prepare: 7
Minutes to Cook: 15

Number of Servings: 14

Ingredients

28 oz Butterball Polska Kielbasa, cut up into bite size pieces2- 14.5 oz can ofFrench cut green bean, drained2-15 oz cans of diced potatoes, drained4- 14.5 oz cans on Diced Tomatoe's with Basil, Garlic, & Oregano Cut Meat then pour whole can of green beans, potato, and tomatoe's. Heat through and serve.

Directions

14 - 1 cup servings

Cook till hot & serve.

Number of Servings: 14

Recipe submitted by SparkPeople user JAMESANDKIM.

Servings Per Recipe: 14

Nutritional Info Amount Per Serving

Calories: 162.5
Total Fat: 6.0 g
Cholesterol: 30.0 mg
Sodium: 1,465.0 mg
Total Carbs: 16.5 g
Dietary Fiber: 3.0 g
Protein: 11.0 g

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Member Reviews

TEACHINMAMA2
Tweeked it a little by using fresh potatoes and green beans. Made a great dish even my one year old loved. - 4/18/11