Rice Crispy Fibre Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Directions
Number of Servings: 24
Recipe submitted by SparkPeople user HOCHIE.
Rice Krispy Cake Recipe
Number of Servings: 24
Recipe submitted by SparkPeople user HOCHIE.
Nutritional Info Amount Per Serving
- Calories: 82.7
- Total Fat: 1.0 g
- Cholesterol: 0.0 mg
- Sodium: 90.9 mg
- Total Carbs: 17.7 g
- Dietary Fiber: 2.4 g
- Protein: 2.3 g
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