Veggie Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Number of Servings: 8
Recipe submitted by SparkPeople user VALENTI14.
1 red pepper1 green pepperbertolli mushroom alfredo sauce1/4 onion1 box penne pasta
Number of Servings: 8
Recipe submitted by SparkPeople user VALENTI14.
Nutritional Info Amount Per Serving
- Calories: 292.4
- Total Fat: 3.7 g
- Cholesterol: 3.5 mg
- Sodium: 590.6 mg
- Total Carbs: 55.7 g
- Dietary Fiber: 4.5 g
- Protein: 10.1 g
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