Pasta Bake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
1-13.25 pkg whole wheat penne pasta1-26.5 oz can of Hunt's original style spaghetti sauce with mushrooms (or your favorite sauce)6 oz Honeysuckle White turkey breakfast sausage, cooked6 oz Honeysuckle White ground turkey, 93% lean, cooked1-8 oz pkg Kraft Italian 5 cheese4 Tbsp grated parmesan cheese
Prepare pasta according to package instructions. Drain.
Meanwhile, cook turkey until browned (if not precooked). Drain, if necessary. Add pasta sauce and simmer.
In a large glass baking dish, combine 1/2 pasta, 1/2 pasta sauce/turkey mixture, and 1/2 cheese. Add the remaining pasta and pasta sauce. Stir to combine thoroughly. Smooth out mixture. Sprinkle the remaining cheeses over the top.
Bake at 350 degrees for 30 minutes or until heated through, and cheese is thoroughly melted.
This dish can be divided in half and baked in two smaller dishes. Freeze one for later. This dish freezes and reheats well.
Number of Servings: 12
Recipe submitted by SparkPeople user WEIGH2BIG1.
Meanwhile, cook turkey until browned (if not precooked). Drain, if necessary. Add pasta sauce and simmer.
In a large glass baking dish, combine 1/2 pasta, 1/2 pasta sauce/turkey mixture, and 1/2 cheese. Add the remaining pasta and pasta sauce. Stir to combine thoroughly. Smooth out mixture. Sprinkle the remaining cheeses over the top.
Bake at 350 degrees for 30 minutes or until heated through, and cheese is thoroughly melted.
This dish can be divided in half and baked in two smaller dishes. Freeze one for later. This dish freezes and reheats well.
Number of Servings: 12
Recipe submitted by SparkPeople user WEIGH2BIG1.
Nutritional Info Amount Per Serving
- Calories: 269.0
- Total Fat: 9.2 g
- Cholesterol: 36.1 mg
- Sodium: 643.6 mg
- Total Carbs: 29.9 g
- Dietary Fiber: 3.9 g
- Protein: 17.0 g
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