Strawberry Blueberry Crumble
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
FruitCrumble top: 1 part sugar1 part butter2 parts flourspice such as cinnamon or cardamom
Take any fruit, frozen or fresh. Mix the crumble top and top the fruit. bake at 325 for about 30 minutes.
Number of Servings: 12
Recipe submitted by SparkPeople user KAJAJS.
Number of Servings: 12
Recipe submitted by SparkPeople user KAJAJS.
Nutritional Info Amount Per Serving
- Calories: 180.2
- Total Fat: 8.2 g
- Cholesterol: 20.7 mg
- Sodium: 2.8 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 2.7 g
- Protein: 1.6 g
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